Khatirdari Restaurant undoubtedly stands out as the Noida region’s First Desi Fine Dining venue. Khatirdari masterfully fuses tradition with a dash of elegance and modernity whilst tastefully showcasing India’s culinary…
Babur, a renowned Indian restaurant, the jewel in South East London’s culinary crown, is celebrating its 38th year with a unique flavour-fuelled tasting tour of the region of Bihar. In…
A venue that delivers an overall outstanding eating out experience is Float By Duty-Free. It is a destination where every aspect has been meticulously chosen to guarantee an amazing voyage…
Thanks to the delectable foods that appear in K-dramas, Korean food is a rage. The meals, which are well-known for their savoury flavour and thick texture, are simple to make…
Labour will stop short of requiring food manufacturers to change the fat, salt or sugar content of their products, but Ashworth hoped it would encourage a change, as the sugar…
Fish curry called Doi Maach is a hearty dish. Fish chunks are cooked in mild spices and yogurt, which has a calming flavour. If you serve it with simple rice,…
For those looking for something beyond Indian cuisine, ‘Alas’ is a great choice. Alas, which is the translation of salt in Greek, boasts of a very traditional Lebanese and Greek…
Bhotkhola Rural Municipality has asked the Koshi government to provide 500 quintals of rice,” Bhote said…reports Asian Lite News Nepalese villagers living on the China border in Bhotkhola Rural Municipality…
Chalo means come and Jamva means to eat, Chalo Jamva is a way to call someone or to nudge them to come and eat. The Chalo Jamva latest Supperclub with…
Anoothi Vishal and Camellia Panjabi explore the culinary ties between India and the UK at Veerawamy, the oldest Indian restaurant in London. An exclusive feature by Asian Lite International. Anoothi…
