A leader in the culinary sector in India, Bottles & Barrels is setting out on a gastronomic journey with big expansion goals. Reputable chef Gautam Chaudhry has joined the brand…
Kababs are believed to be originated in Turkey. They were introduced to India by Afghan invaders and popularized by Mughals. However, according to lbn Battuta, Kababs were found in the…
Goa, known for its pristine beaches and vibrant nightlife, is also a treasure trove of delicious local cuisine…reports Vikas Sharma Travelling is an experience that tantalises all our senses. From…
As the colder days approach, numerous eateries are unveiling seasonal menus to capture the spirit of the upcoming winter season. These restaurants are geared up to embrace the festivities and…
Many eateries have released menus to reflect the upcoming colder days as the season approaches. Check out these restaurants that are ready to celebrate the new season and live up…
Consume sweets in the early part of the meal, followed by sour and salt items, backed up by foods with pungent, bitter, and astringent tastes…reports Asian Lite News Every festival…
The ministry leads the UAE’s efforts in confronting climate change and attaining the objectives outlined in the Third Update of the Second Nationally Determined Contribution for the UAE…reports Asian Lite…
Kinara, meaning by the lake, is a modern expression of traditional Indian cuisine. Described as a ‘homage to the Indian kitchen’, it was inspired by the raw beauty of home…
Located at The H Hotel, The Crossing is a celebration of the Indian subcontinent’s diversity. Flavours, influences and recipes from across India weave their way through the menu, where there…
Celebrate the nostalgia of childhood by preparing a delightful array of mouth-watering recipes together. Indulge in culinary delights and create lasting memories with your children this Children’s Day. Whether it’s…
