Food – Page 7 – Asian News from UK

Choya: A High Quality Japanese Fruit Liqueur

Choya is made from the ume fruit, a popular fruit in Japan. The liqueur is 100% natural and vegan friendly and is a combination of umeshu liquid extracted from the ume fruit,

September 28, 2024

COLUMNS·Europe·Food

Choya: A High Quality Japanese Fruit Liqueur

Choya, made from Japan’s ume fruit, is a 100% natural, vegan-friendly liqueur. Sweet and tart, it’s enjoyed straight, on the rocks, or in cocktails. Founded by the Kondo family in 1914, Choya

September 23, 2024

Food·Lifestyle

CHICK IT OUT: TASTY CHICKEN SANDWICH

Ingredients Method ENJOY! ALSO READ: Recipe: Refreshing Pomegranate Mojito

September 23, 2024

Food·LITE BLOGS·Recipes

Monkey Bar: India’s First Premium Gastropub

Fun, quirky and unabashedly Indian – India’s first and favourite gastropub, part of the Olive Group of restaurants, is now open as a new space, only this time it’s Edgy-ier & Vibe-ier.

September 18, 2024

Food·LITE BLOGS·Restaurant Reviews

Celebrate Mid-Autumn with Michelin-Starred Imperial Treasure Mooncakes

One of the most important dates on the Chinese calendar, the Mid-Autumn Festival celebrates the end of the autumn harvest with family gatherings, lanterns and, of course, mooncakes. A feature by columnist

September 18, 2024

Food·London News·Restaurant Reviews

Arq Mithai: Artisanal Happiness

Arq Mithai brings a luxurious, modern twist to traditional Indian sweets, blending French patisserie techniques with artisanal mithai-making. A feature by lifestyle columnist Riccha Grrover for Asian Lite International. Arq is more

September 10, 2024

Food·India News·Restaurant Reviews

Bardez is on a winning spree, wins two prestigious awards

Manchester-based restaurant Brand Bardez is gathering more feathers in its cap reports Rahul Laud The dynamic partnership of these entrepreneurs and specialist chefs in Manchester – Markus Dsouza, Zico Dsouza, Surat Singh,

September 6, 2024

Food·Restaurant Reviews·UK News

Gordon Ramsay Wines Adds Pinot Grigio To Its Collection

Gordon Ramsay has added a crisp and refreshing new Pinot Grigio to his collection, created in partnership with world-famous winemaker Alberto Antonini. The collection combines globally renowned chef and restaurateur Gordon’s passion

August 29, 2024

Food·London News·Restaurant Reviews

Vibrant Flavours of Modern Indian Cuisine at Bombay Brasserie: Taj Dubai’s Premier Dining Destination

Bombay Brasserie, the acclaimed dining destination nestled within Taj Dubai, invites discerning diners to embark on a culinary extravaganza that showcases the rich tapestry of Indian cuisine in a contemporary setting. Renowned

August 7, 2024

Dubai·Food·Restaurant Reviews

Experts Warn Against Processed Foods

The study by researchers from the Medical University of Innsbruck in Austria discussed the links between diet and disease in the context of obesity and type 2 diabetes, cardiovascular diseases, gut and

August 7, 2024

Food·LITE BLOGS

Food - Page 7